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Further out of town, towards the station (just off Keplerstrasse) is a legendary old style "Gasthaus". Complete with local art, old wooden decor and a rambunctious landlady one cannot fail to like, they also feature excellent jazz bands and sessions every Wednesday. Serves basic cold, local dishes and Schilcher wine. This place probably pulls the best pint of Gösser Spezial in the city. The crowd is mixed - anyone from about 20-85 years, from roadsweepers to university professors - you will find all sorts in this place. The two common languages are drink and music.